Nando’s finally opens in Kuching!

By Danielle Sendou Ringgit
[email protected]



The staff of Nando’s during the opening


With all the excitement among Kuchingites about the mysterious large giant eggs spotted  around Kuching since December 4th, the secrets were finally cracked open to release yellow balloons during the opening of Nando’s on December 12th at Vivacity, Kuching.



The giant cracked open by Nando’s Malaysia chief executive officer Daniel Kong (right)


Originating in South Africa, Nando’s has restaurants located in over 30 countries across the world bringing explosive flavours for customers to devour.



Scrumptiously flame-grilled chicken of various levels of spiciness.



A whole chicken along with side dishes of Peri-Chips, Peri-Wedges, coleslaw, corn-on-the-cob, grilled veg and Mediterranean rice.


During the opening, guests were served scrumptiously flame-grilled chicken along with some deliciously lip-smacking side dishes of Peri-Chips, peri-Wedges, coleslaw, corn-on-the-cob, grilled veg and Mediterranean rice.



Nando’s signature sauces of various choice.


Nando’s in Kuching was made complete with their signature condiment sauces as Lemon and Herb Peri Peri, Mild Peri Peri , Hot Peri Peri and Extra Hot Peri Peri.



Excited Kuchingites during the opening of Nando’s at Vivacity


Aside from that Nando’s also introduced its Nando’s App that can be downloaded from the Mobile App Store so that customers can get instant access to their PERi-Vilege Loyalty Programme and everything Nando’s.



Nando’s mascot Barci taking wefies with those attending the opening


Along making a cheerful appearance during the opening was Nando’s mascot Barci.

To know more about the app, check it out at

You may also like...

%d bloggers like this: